Mexi-Style Chicken Breast with Peppers, Onions
and Monterrey Jack Cheese

Ricotta and Spinach Spiral Stuffed Pork Loin
Roast

Remember the Alamo Chicken Burritos

Florentine Stuffed Chicken Breasts

Classic Chicken Piccata on Penne

Classic Chicken Marsala on Penne Pasta

Maple Glazed Rosemary Chicken

Butter Crusted Chicken Cordon Bleu

Teriyaki Glazed Chicken Breast with Tropical
Fruit Chutney

Deeply Marinated Oregano Chicken Breast with
Tomato Chutney or Mozzarella Cheese

Traditional Baked and Pulled Turkey and/or Pit
Style Ham Holiday Dinner

Oklahoma Style Slow Roasted Brisket with
Brown Beef Gravy

Oklahoma Style Pork Loin Roast with Pork Gravy

Sicilian Style Chicken Parmesan

Oklahoma Style Chicken Fried Steak and/or
Breaded and Oven Fried White Meat Chicken
Tenders

Poppy Seed Chicken - Baked Chicken Breast
with Poppy Seed Bechamel Sauce

Pork Tenderloin Medallions in Cinnamon and Clove
with Oven Roasted Sweet Potatoes

Slow Baked BBQ Brisket and/or
Baked & Pulled BBQ Chicken

Cajun Jambalaya Filled with Peeled and
Deveined Shrimp plus Andouille Sausage

Chicken Breast Topped with Artichoke
and Parmesan Sauce on Penne Pasta

Crepes Filled with Chicken and Mushrooms in a
Mornay Sauce

Jamaican Jerk Pork and/or Chicken with
Roasted Sweet Potatoes

Country Style Herbed and Roasted Half Hens

Beef and Vegetable Kabobs with Chicken and
Vegetable Kabobs
Note:
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Options Menu for Entrees
ALL ENTREES COME WITH:
a Garden Salad and Dressing, an Appropriate Starch and
Vegetable, Bread, Butter,  Dessert and Iced Tea. Also Included is
Quality Disposable Ware plus Disposable Cloths for the Buffet;
Servers, Real China and Linens are an Added Charge
**** $12.95 Per Person ****
**** $ 14.95 Per Person ****
**** $ 15.95 Per Person ****
* Homemade Soup, Salad and Baked Potato or
Sandwiches

Platter of Premade or Build-Your-Own
Sandwiches and Wraps with Deli Salads

* Vegetarian Style Pasta Primavera

* Curried Vegetable Lo Mien with Jasmine Rice

Homemade Chili Frito Pie with all the Fixins'

Chicken and/or Beef Taco Bar
with Crispy and Soft Shells

Italian Summer Vegetable Saute with
Parmesan on Penne Pasta

Oklahoma Style Meatloaf topped with a
Ketchup Glaze

* Pasta Puttanesca - Light and Fresh

Classic Salad Bar with Meats and Cheeses (25
Guest Minimum)
Rotini Pasta Alfredo Topped with Seasoned
Jumbo Shrimp and Parmesan Cheese

Penne Pasta Primavera Topped with Seasoned
Jumbo Shrimp and Parmesan Cheese

Crab Stuffed Portabella Mushrooms with
Herbed Aioli

Angry Chicken - Stuffed with Pepper Cheese,
Jalapenos, and Bacon

Build Your Own Chicken and/or Beef Fajitas
with all the Fixins'

Lightly Breaded Crab Cakes with Lemon Aioli

Butter Baked Spinach Stuffed Sole Fillet

Turkey Mornay - Asparagus Stuffed Turkey
Roulade Topped with White Wine Mornay Sauce

Crepes Filled with Seasoned Shrimp and
Crabmeat Topped with Parmesan Beschamel
Sauce
**** $16.95+ Per Person ****
Sirloin Steak and Marinated Chicken $16.95 Per
Person

Classic Prime Rib of Beef (Sliced or Whole) with
Horseradish Sauce $18.95 Per Person

Veal Piccata on Penne Pasta $17.95 Per Person

Whole Roasted Tenderloin of Beef with
Bearnaise Sauce (15 Guest Minimum) $21.95
Per Person

Pecan Crusted Salmon Fillets with Dilled Yogurt
Sauce $16.95 Per Person

Country Club Style Roast Beef (15 Guest
Minimum) $16.95 Per Person

Corsican Style Veal Parmesan $16.95 Per Person

Classic Beef Wellington $27.95 Per Person

Classic Santa Margarita Tri-Tip Beef with
California Beans $19.95 Per Person

Beef Tenderloin Rouladen with German Potatoes
(15 Guest Minimum) $21.95 Per Person

Mardi Gras Feast with Shrimp and Andouille
Cajun Pasta, Zydeco Chicken, and Corn Maque
Choux $16.95 Per Person
**** $ 13.95 Per Person ****
Rotini Pasta Alfredo with Seasoned Diced Chicken

Swiss Steak with White Rice and Vegetables

Baltic Style Chicken Tetrazzini

Chicken Cacciatore - Classic Italian Style

Chicken and/or Beef Satay with Asian Style Fried Rice

Italian Summer Vegetable Saute with Chicken and
Parmesan on Penne Pasta

* Deep Pan Italian Style Lasagna with Meats and
Cheeses and/or Vegetables

Italian Half and Half - Half Portions of Rotini
Alfredo with Chicken and Italian Style Lasagna

Hamburger and/or Hot Dog Bar

Pasta Buffet: 2 Pastas, 2 Sauces,
3 Meats (25 Guest Minimum)

Curried Vegetable Lo Mien with Chicken on
Jasmine Rice

Pasta Primavera Topped with
Seasoned Diced Chicken

Pan Roasted Bratwurst Sauteed with Peppers and
Onions

Demi Glace Beef Tips on Penne Pasta with
Sour Cream and Chives

Greek Pasta with Herbed Diced Chicken and Feta
(Served Hot or Cold)

Mediterranean Feast - Souvlaki Chicken, Hummus
and Pita, with Garbanzo Bean Stew
On A
Budget?
Subtract $2
from Any Entree
for:
No Dessert,
No Beverages,
& Disposable
Set-up Only
Denotes a Vegetarian Entree Option
*
Contact Us:
Tulsa  918-582-8608
Oklahoma City 405-236-3500
twscatering@aol.com
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